Vegetable cutting machine

Fruit and vegetable washer is a machine for washing vegetables and fruits. The machine has the functions of food purification, disinfection and sterilization, and air purification. 1. Food purification, disinfection and sterilization: degrade toxic substances such as pesticide residues in vegetables and fruits from the outside to the inside, and remove harmful substances such as antibiotics, chemical additives, hormones, and heavy metal ions in meat and seafood; 2. Purify the air: It can remove harmful substances such as formaldehyde and paint smell emitted from new decoration and new furniture; 3. Preservation of fruits and vegetables: The fresh-keeping period of washed fruits, vegetables, meat and other foods can be extended for 7 days, and the peculiar smell in the refrigerator can be removed at the same time.

A fruit sorting machine is a machine that differentiates fruit grades according to their appearance and/or internal characteristics. It is composed of fruit feeding hopper, conveyor, detection and sorting device, grading outlet, etc. According to the detection and sorting device, the sorting methods are divided into weight, size, color, hardness, spectral characteristics, and image scanning. Commonly used sorting methods by size, the sorting devices include screen drum type, round hole tape type and roller type. When passing through, the fruit falls into different areas due to different sizes to achieve the purpose of grading.

Most of the small fruit peeling machines on the market are hand-operated peelers, which use manpower to turn the rocker to peel the fruit. This fruit peeler not only consumes manpower, but also has uneven peeling thickness due to different rotational speeds, and cannot adjust the distance between the blade and the fruit according to the size of the fruit. Therefore, in order to solve these existing problems, a new type of automatic fruit peeling machine was designed to realize the automation of fruit peeling, thereby making fruit peeling more convenient and fast. When the machine is working, it is powered by a motor to drive the gear shaft to rotate, thereby driving the fruit inserted on the tray to rotate. The fruit bracket can be adjusted up and down according to the actual size of the fruit, and the thimble on the bracket is inserted into the fruit to make the fruit more fixed. Reliable, the gear shaft meshes with the gear, and the gear drives the screw rod to rotate downward, thereby driving the knife holder connected to the screw rod to move downward, the blade rubs against the surface of the fruit, and the peel can be easily peeled off. The peel of the fruit is separated from the pulp from top to bottom, and the automation of fruit peeling is realized. When the work is completed, the power can be turned off and the fruit can be removed from the bottom needle.

The vegetable cutting machine adopts the structure of a half-moon knife disc and a half-moon adjustment disc. It does not need to replace the blade. It only needs to use different hoppers and switch the plate to move and reverse the shredding or slicing work. It is an ideal kitchen equipment for slicing or shredding fruits and vegetables such as radishes, potatoes, orchid heads, sweet potatoes, etc. The main components of the vegetable cutting machine are the frame, the conveyor belt, the vegetable pressing belt, the slicing mechanism, the speed control box or the tower wheel speed control mechanism. It is used for slicing hard vegetables such as melons and potatoes. The thickness of the slices can be adjusted freely within a certain range. The vertical knife part can process leafy soft vegetables or cut slices into various shapes such as cubes and diamonds of different specifications. The length of vegetable cutting can be adjusted arbitrarily within a certain range through the "adjustable eccentric wheel". Because the vertical knife simulates the principle of manual vegetable cutting, the processing surface is smooth and regular, and the cut vegetables are well organized and kept fresh.